Over 300 exceptionally talented individuals make up the Seymour Hotels team. Our skills and experience vary but our desire to learn, develop and thrive does not. This is our story.
"Every day I get to meet interesting people and help them make lasting memories."
Scott Hollywood
General Manager, Merton Hotel
Read More »"The Head Chef has taught me how to build confidence and be proud of my work."
Katie Edwards
Chef de Partie, Pomme d'Or Hotel
Read More »"My role is versatile and challenging. No day is ever the same."
Carmelita Fernandes
General Manager, Greenhills Country House Hotel
Read More »"It's been insightful to work on the other side, actually producing shows."
David Gouedard
Entertainment, Merton Hotel
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